It’s soon hearty stew and apple crisp season and every recipe tastes better with local produce. Make the most of fall’s offerings at the Kitsilano Farmer’s Market, which isn’t just a summer phenomena. The Kits Market is going strong every Sunday, 10:00 am -2:00 pm, at 10th and Larch, through October 23.
In Season Now: Apples, corn squash, beans, beets, carrots, cauliflower, hazelnuts, kohlrabi, leeks, turnips, zucchini, apricots and plums . If you’re looking for a product that isn’t on the list, conduct a detailed search here.
Kitsilano Farmers Market, 10:00 am-2:00 pm, 10th and Larch, Eatlocal.org
Last modified: September 25, 2011
