Food & Drink

Paradise found

The next night of my family’s gastronomic tour of Vancouver got off to a slow start…I had my heart set on...

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It’d be way too easy to make a pun on “Thai” here

My family is in town for a few days, and I asked them what sort of food they’d like to eat while they are...

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Kitsilano churro war claims first casualty

At a party once, when my courage with respect to liquid courage was called into question, I yelled indignantly, "I...

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The Flying Tiger is about to land

The rumours have been confirmed, the boys behind Nevermind and Hell’s Kitchen have bought The Living Room space...

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Karving a niche in Kits

Karv opened Friday night in Adesso’s old spot and Rob & I decided to give it a shot last night  before any...

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Hellaciously Good Pizza

I heard the blog-lovin’ masses calling out my name and to post something already, so I had to answer that call....

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BBQ season is here: Enter the Tong-Master

Tong-Master is a classic and now you can watch it on YouTube.com. Read aloud with an Aussie accent and snapping tongs...

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The Best Dry Ginger Beef in Vancouver

I have to say I agree with the sign outside the Great Wok Restaurant at 1961 West 4th Avenue. They do have the best Dry...

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Transilvania Peasant Bread

Stepping into the interior of Transilvania Peasant Bread is like stepping back two centuries in time. The rustic blond...

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It’s more than just Chocolate

Invited to a Christmas party and want to impress your hosts with a gift? Check out Chocolate Arts on West 4th –...

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